Online Video Tutorials - Watch & Bake

Ready to roll up your sleeves? We've created a collection of our favourite bread-making classes to get you started. 

  • Bespoke Bread Sourdough Starter

    Sourdough Starter Singapore

    Regular price
    $29.90
    Unit price
     per 
  • Sourdough Bread - Video Tutorial

    Sourdough Bread - Video Tutorial

    Regular price
    $29.90
    Unit price
     per 
  • Sourdough Swirl Loaf - Video Tutorial

    Sourdough Swirl Loaf - Video Tutorial

    Regular price
    $9.90
    Unit price
     per 
  • Sourdough Banana Bread - Video Tutorial

    Sourdough Banana Bread - Video Tutorial

    Regular price
    $9.90
    Unit price
     per 
  • Shokupan Japanese Milk Bread - Video Tutorial

    Shokupan Japanese Milk Bread - Video Tutorial

    Regular price
    $9.90
    Unit price
     per 

Start Your Baking Adventure Anytime

Our pre-recorded tutorials give you lifetime access and instant downloads. Follow clear steps, knead with confidence, and watch your dough transform into something bakery-worthy.

Bake Along with Our Online Baking Class Tutorials

Skip the guesswork and soggy bottoms. From starter care to perfect shaping, our downloadable online classes keep you on track for bakes that always deliver.

  • Professionally Produced, Easy-to-Follow Videos

    No more squinting at shaky, poorly lit videos! Our tutorials are professionally filmed with clear, step-by-step instructions, so you'll never miss a crucial fold or feel lost in a recipe again.

  • Pause-and-Play Anytime, Anywhere

    Bake in your kitchen, at midnight or midday — your online baking video tutorial is always ready when you are.

  • A Video to Watch & a Recipe to Keep

    Your purchase includes one pre-recorded video tutorial and one downloadable recipe PDF, making it simple to bake again and again.

  • Lifetime Access

    Enjoy instant gratification with immediate video and recipe downloads. Every purchase comes with lifetime access, so you can pause, rewind, and perfect your technique whenever it suits you.

Frequently Asked Questions About Our Online Baking Classes

What can I expect from an online baking tutorial by Bespoke Bread?

Our pre-recorded online baking classes are hands-on, fun, and informative! Each class includes guided practice with expert instructors, ensuring you’re well-prepared to bake on your own.

What types of online tutorials are available?

We offer a growing library of easy-to-follow baking video tutorials. Each tutorial is designed to guide you step by step for dough-lightful results at home.

Are the online tutorials free, or do I have to pay?

Our online tutorials are paid resources. Each purchase includes immediate access to the video tutorial and a downloadable booklet, with lifetime access for your convenience.

Is the online baking class suitable for beginners?

Absolutely! Our online baking class is tailored for beginners as well as those looking to enhance their skills. We cover everything from dough preparation to achieving the perfect bake. Ready to join? Find out how to book here.

Is the online baking class suitable for beginners?

Absolutely! Our online baking class is tailored for beginners as well as those looking to enhance their skills. We cover everything from dough preparation to achieving the perfect bake. Ready to join? Find out how to book here.

Do I need any baking experience for the online bread baking tutorials?

There’s no need to be a pro! Our tutorials are beginner-friendly and walk you through each step with ease.

What equipment do I need to follow the tutorials?

You likely have most of what you need in your kitchen already! Each tutorial will list any specific tools required, but we focus on techniques that are achievable with standard home baking equipment.

Testimonials from Culinary Masters and Industry Icons

  • Chef-Joe-Leong

    JOE LEONG

    CHEF, SONDER DINING

    What a beautiful sourdough! And the smell when I opened it. Mind Blown!

  • a woman with two children

    MELODY CHEN

    MUMMY, ACTRESS

    Aiyoh, this one has amazing breads. Homebaker mama extraordinaire.

  • Lennard Yeong

    LENNARD YEONG

    CHEF, MIELE SINGAPORE

    I think if this lockdown period has taught me one thing about food, it's that everyone in the family loves a good sourdough.

  • photo of janice koh

    JANICE KOH

    ACTRESS, PRODUCER

    For someone who's supposed to be on a low-carb diet, I think i'm ordering waaaayyyyy too much bread.