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Premium Japanese bread flour with unique ability to absorb water, which makes high hydration dough much easier to handle. Perfect for making artisan sourdough loaves and feeding your starter. Expect a crumb that is moist, fluffy and full of flavour.
PACKED INTO 3KG BAG
ASH : 0.55 ± 0.05% Protein : 13.2 ± 0.5%
Production date: 20 March 2026
Store in pantry for up to 6 months.
Store in fridge/freezer for up to 12 months.
Please allow 1-3 days for orders to be processed. You will receive a pickup notification once your order is ready. Daily pickup or courier pickup from 21A Lengkong Satu, Kembangan between 9am-9pm. Please have your order number handy, ring the door bell and say hello!
Please allow 1-3 days for orders to be processed. You will receive a pickup notification once your order is ready.
Daily pickup or courier pickup from 21A Lengkong Satu, Kembangan between 9am-9pm.
Please have your order number handy, ring the door bell and say hello!